Your Career. Made by You.

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Our people join us for all sorts of reasons. Some love that they can fit their shifts around their studies, or their family life, or their other job. Some love our clear progression routes and nationally accredited qualifications. Some just love that we’re a family and that PizzaExpress is a place that’s as happy and warm-hearted for those who choose to work here as it is for those who choose to dine here. Whatever you need from your career. It's Made by You. 

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Applying for a job with us and looking for answers?

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Our history

In 1965 London’s Soho was the undisputed epicentre of cool and our founder, Peter Boizot, knew it. With just a pizza oven brought over from Italy, Peter opened the first PizzaExpress restaurant on Wardour Street, in the heart of Soho.

Read more about Peter's story

Our restaurants in Ireland

Did you know we have restaurants in Ireland too, operating under our Milano brand?

We're always on the lookout for people with flair - who share out passion for great ingredients, and impeccable service. Sound like you?

Bringing delicious pizza to the world

Want to work at one of our international restaurants?  We’d love to hear from you! Our international restaurants recruit at a local level, so while you can’t apply direct from here, you can contact them via the relevant international website.